With our new kitchen almost at completion, we are excited to get back to hosting new and creative pop up dinners after a busy holiday season.

First one up: MEXICAN NIGHT 🇲🇽

Menu...
chooooooose your app:
Chorizo Cheese Dip
Served with homemade tortilla chips
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Pico de Gallo
Freshly squeezed lime juice, chopped cherry tomatoes, minced sweet onion and jalapeno served with homemade tortilla chips

chooooooose your taco: (comes with 4 tacos, served with side Mexican rice & beans)
Buffalo Cauliflower Tacos
Buffalo sauced then rolled in panko & coconut, topped with avocado crema, blue cheese & feta crumble, lime & cilantro

Fish Tacos Pibil
achiote marinated haddock tempura fried, topped with grilled pineapple, avocado, habanero crema, purple slaw & scallions

Pulled Pork Tacos
Ancho BBQ sauced pulled pork, topped with crumbled feta, avocado crema, pickled red onion & cilantro

dessert:
Churro Waffle
Cinnamon sugar coated, then topped with dulce de leche, toasted mini marshmallows, butterscotch chips and chocolate sauce 🤤

$58 pp. tax included in price - + tip
Beer pairings included

** Reservations required before Jan 19th.
Call 902-648-3340 or 902-307-1003 to book your table
* we can accommodate vegan and gluten free diets for this one (with ample notice)